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Vintage: 2010
Colour: Purple
Colour Intensity: medium
Grape(s) Varieties: 69% Cabernet Sauvignon, 30% Merlot, 1% Petit Verdot
Origin: Bordeaux - Pessac Leognan - 2nd Wine
Abv: 14.5%
Vol.: 750ml
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Aroma: Minerality, casis, back/blue fruit, smoke, cured meat.
Palate: Plum and black fruit, lovely perfumed notes.
Conclusion: Medium tannins with a nice finish. Easy to pick out as Bordeaux. Excellent.
Editor Choice: An Exclusive second wine specially made for us, it is the same wine as the Le Clementin de Pape Clement.
Maturity Values: mature
Recommended Serving Temperature: 15-18°c
Recommended Breathing Time: 30 - 60 mins
Critical: JS 90
Wine Pairing: Beef and Vension, Cheddar and Gorgonzola cheeses.