
Flavours: | Cherries & Plums |
Flavours intensity: |
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Sweetness: |
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Acidity: |
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Body: |
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Tannin: |
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Alcohol Punch: |
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Finish: |
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Aroma: Great depth on the nose marrying black berry fruits, cocoa, mild spices.
Palate: The palate shows monumental power and concentration. Although the tannins are very noticeable, they are framed by exceptional fat. Magnificent.
Conclusion: Substantial, extract-sweet and balanced, wonderful acid structure, complex, silky tannins, great length, as if from a single mold, fine nougat.
Editor Choice:
When to Drink: 2022 - 2060
Recommended Serving Temperature: 15-18°c
Recommended Breathing Time: 60-90 mins
Critical: RP 97 / WS 98 / WE 96
Food pairings: Roast Duck and Chicken, Parmesan and Cheddar cheese, Dark Chocolate.