
SAKURAO DISTILLERY was founded in Sakurao, directly facing the famous Miyajima World Heritage Site in the heart of Hatsukaichi City in Hiroshima. Hiroshima is blessed with a natural environment comprising of seaside and mountainous areas, making it an excellent place to produce whisky that perfectly embodies the unique characteristics of the region. This is the first single cask label release selected for the Asian market by Mr. Yamamoto, the chief blender of the Sakurao Distillery who released the first edition of the single malt whisky. Amora of vanilla, coconuts and softly peaty. Maple, Honey, Soft tropical fruits and peaty palate. Finish with refreshing and sharp with a sweet aftertaste.