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Vol.: 700ml
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Conclusion: A Fresh nosing with hints of oak, cinnamon and pear, and it comes with a bomb of sweetness and a bit of oaky on palate. It ends with a woody, and tea-like finish.
Editor Choice: Araside Whisky, distilled in a world-known Japanese distillery in Chichibu-shi, Saitama. After the whisky was made, it was transferred to Scotland once to mature in vintage cask. This Araside Whisky was matured in a Ex-Glenrothes 1970 cask for 7 years, which is relatively long-aged comparing to whisky from the same distillery.
Bottled at 55.0% as a single cask & cask strength whisky, with 304 bottles in total.
Quite a special one to whisky from the same distillery, and it is a good way to experience how Japanese whisky is when maturing in Scotland.
Total 304 bottles only.