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Editor Choice: A craft gin that utilizes 9 kinds of botanicals, including fresh citrus from Hiroshima, and is distilled using a combination of steeping and vapor methods.
Besides 9 kinds of botanicals from Hiroshima, 5 kinds of imported botanicals such as juniper berry and coriander seed are also used for SAKURAO GIN ORIGINAL.
The fusion of a citrus-like aroma with the traditional taste of gin is the most distinctive feature of our original gin.
Critical:
2018 International Wine & Spirit Competition, Gold
2018 Best of Gin Los Angeles International Spirits Competition, 2018
2019 Gin Master, Gold
2019 Gin Master Asian, Gold