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BOTTLED EXCLUSIVELY FOR ASIA
SAKURAO DISTILLERY was founded in Sakurao, directly facing the famous Miyajima World Heritage Site in the heart of Hatsukaichi City in Hiroshima.
It is here that we set out to create our own single malt whisky.
The unique characteristics of our region enhance the flavor of whisky.
Hiroshima is blessed with a natural environment comprising of seaside and mountainous areas, making it an excellent place to produce whisky that perfectly embodies the unique characteristics of the region.
This is the first single cask label release selected for the Asian market by Mr. Yamamoto, the chief blender of the Sakurao Distillery who released the first edition of the single malt whisky.
Nose: Vanilla,Coconuts and softly peaty.
Palate: Maple, Honey, Soft tropical fruits and peaty.
Finish: Refreshing and sharp with a sweet aftertaste.