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Juice content 70%. Luxury hassaku liqueur utilizes whole Hassaku from Hiroshima where hassaku originated, to realize a characteristic juicy bittersweetness of the fresh juice.
Hiroshima Hassaku: It is said that the origin of Hassaku was discovered at a temple on Innoshima Island in Seto inland sea, Hiroshima. Hassaku, which grows up in Hiroshima with warm and low rainfall climate, has the characteristic bitterness, moderate sourness, and refreshing sweetness.
Developed the own double fragrance method, hassaku ( Hiroshima yellow tangerine) peel blended with hassaku spirits extracted by alcohol dipping distillation method and hassaku aroma oil (natural) extracted by steam distillation method.
Cocktail Recipe: Best mix with soda water (1:1). Balanced sweetness and acidity with hassaku natural peel aroma and straight fruit juice by double fragrance method.