Description: This year’s vintage is one of the finest in the last ten years. A cool summer allowed the grapes to ripen gently and evenly and show concentrated and distinctive flavours, The nature of this season allowed for optimal picking decisions. Our Sauvignon Blanc is vibrant and expressive in character, with refreshing acidity and a refined structure on the palate. We achieve maximum fruit purity and varietal character through cool fermentation in stainless steel tanks, aged on lees for 2 months to add texture and complexity.
Aromas: This sauvignon blanc has a pale straw colour and a complex aroma of Feijoa, elderflower, guava, currant, and wet stone.
Palate: The palate is juicy with lime zest, while the mouthfeel is elegant, refined and focused.
Food Pairing: Best savoured with friends on a sunny afternoon with a charcoal grilled piece of fish topped with herbaceous chimichurri sauce.