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Vintage: 2008
Colour:
Colour Intensity: Medium
Grape(s) Varieties:
Origin: Bordeaux - Pauillac - 5eme Cru
Abv: 13%
Vol.: 750ml
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Aroma:
Palate:
Conclusion:
Editor Choice:
Recommended Serving Temperature: 15-18°c
Recommended Breathing Time: 45 - 60 mins
Maturity Values: mature
Critical: RP 91
Food pairing: Beef and venison, Cheddar and Gorgonzola cheeses.