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Vintage: 2006
Colour:
Colour Intensity:
Grape(s) Varieties:
% Cabernet Sauvignon % Merlot
Origin: France - Bordeaux - Pomerol
Abv: 13.5%
Vol.: 750ml
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Aroma:
Palate:
Conclusion:
Editor Choice:
Maturity Values: mature
Recommended Serving Temperature: 15-18°c
Recommended Breathing Time: 30-45 mins
Critical:
Food pairings: Roast Duck and Chicken, Parmesan and Cheddar cheese, Dark Chocolate.