| Flavours: |
|
| Flavours intensity: |
|
| Alcohol Punch: |
|
| Finish: |
|
________________________________________
Vintage: N/A
Ageing: A unique six cask marriage of specially selected aged stocks
Ingredient: Single Malt
Origin: Scotland - Highland
Abv: 40%
Vol.: 700ml
________________________________________
Aroma: Red berry fruits, fresh flowers and hints of passion fruit.
Palate: Citrus zest, vanilla pod, crepe caramel and crushed almonds.
Conclusions: Sweet cinnamon, nutmeg, cloves and ginger.
Editor Choice: The Dalmoreis crafted using a 150 year old artisan process passed down through the generations. Eight hand beaten copper stills of variable shape and size deliver a full flavoured and complex new spirit, which is then enriched over the years in the finest American white oak ex-bourbon casks and hand selected oloroso sherry butts. Master Distiller Richard Paterson then makes his final selection, harmonising the spirit of the chosen casks in bespoke sherry butts until he decides that the precious contents are ready for bottling.