Aka Torii Original Gin uses 5 kinds of ingredients such as juniper berries, cedar trees, lemon peel, orange peel, Japanese tea, so to enjoy the refreshing scent of citrus and the faint scent of cedar.
Natural water from the Mt. Tara mountain range is used as the raw material for the red torii gate. Underground water, which is blessed with nature and has been purified into groundwater over many years, is round and delicious, and is one of the essential materials for the red torii gate. [Akatorii, loved as a symbol of the town] The red torii was built in 1933 in Kashima City, Saga Prefecture, where the Kobu Sake Brewery is located, as the "Ichino Torii" on the approach to Yutoku Inari Shrine.
Due to its aging, it was dismantled in 2007, although it was missed, and it is no longer present, but it is still nicknamed the Akatorii and has been handed down to posterity in the hearts of many people.