Chateau D'Arsac 2016
$200.00
| Flavours: | Black Fruit Notes |
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Vintage: 2016
Colour: Dark Ruby
Colour Intensity: Medium
Grape(s) Varieties: 72% Cabernet Sauvignon, 28% Merlot Noir
Origin: Bordeaux - Margaux - Cru Bourgeois
Abv: 13.5%
Vol.: 750ml
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Aroma: The fragrant ripe-blackberry nose.
Palate: Full of perfumed fruit and with fine, dusty tannins.
Conclusion: The tannins building nicely on the long, moderately firm finish.
Editor Choice: It should age well, morphing into a stylish wine with richness and longevity.
Recommended Serving Temperature: 15-18°C
Recommended Breathing Time: 30-45 mins
maturity Values: mature
Critical: RP 89-91 / WE 93
Wine pairing: Beef and Grilled Tuna, Montgomery's Cheddar and Parmigiano-Reggiano cheeses.