
The 2016 is an extremely elegant and integrated wine. Cherry fruit on the nose with darker fruit, light spice and earth on the palate. This wine is extremely sooth and inviting with velvety tannins, balanced acidity and flawlessly married to just enough oak. This wine may nicely pair with Wagyu beef, wild mushrooms and herb encrusted potatoes. Risotto, mature cheeses, cured meats and olives.
2016年份的這款酒極為優雅,融合了多種風味。櫻桃果香撲鼻,深色水果、淡淡的香料和泥土氣息交織在口中。這款酒口感柔和誘人,單寧絲滑,酸度均衡,與適量的橡木味完美融合。這款酒可與和牛、野生蘑菇和香草裹馬鈴薯完美搭配。義大利燴飯、成熟起司、醃肉和橄欖也堪稱佳餚。
Abv: 14%
Vol.: 750ml
Product of Italy