|Flavours:||gooseberry & passionfruit|
Aroma: Aromatics of fresh garden peas and blackcurrants mingled with herbs such as coriander.
Palate: Concentrated flavours of jalapeño and grapefruit, with a punchy finish of lime zest and a hint of gunflint.
Conclusion: This wine is the chalky texture reminiscent of wet river stones.
Recommended Serving Temperature: 8-10°c
Recommended Breathing Time: 15 - 30 mins
Editor Choice: Bright, tangy Sauvignon Blanc with passionfruit, lime zest, green capsicum and gooseberry flavours, plus a suggestion of struck flint reductive character. An appealingly complex and concentrated wine.
Maturity Values: mature
Wine pairing: Goat's cheese and Feta, Chicken and Turkey.
Critical: International Wine Challenge, 2019, Silver