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Vintage: N/A
Ageing: American white oak ex-bourbon casks; Matusalem oloroso Sherry casks and Cabernet Sauvignon barriques.
Ingredient: Single Malt
Origin: Scotland - Highland
Abv: 44%
Vol.: 700ml
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Aroma: Cinnamon, vanilla and red fruits.
Palate: Tropical fruits, banana toffee and vanilla ice cream.
Conclusions: Orange zest, dark chocolate and crushed spices.
Editor Choice: For over 150 years, The Dalmore has set the standard in multi cask maturation.
Hand selected casks, from the world’s finest bodegas and wineries are expertly curated to create a sumptuous and layered whisky of legendary finesse.