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Vintage: N/A
Colour: Tawny
Colour Intensity: Medium
Grape(s) Varieties: 30% Touriga Nacional , 30% Touriga Franca, 20%Tinta Barroca and 20% Tinta Cão
Origin: Portugal - Douro Valley
Abv: 19%
Vol.: 750ml
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Aroma: Intense concentration of dried fruit, chocolate, coffee and orange.
Palate: Deep and voluptuous palate.
Conclusion: Freshness and Long finish.
Editor Choice: The grapes are hand-picked the second week of October and crushed into lagars, where maceration takes place during 3 to 4 days. Fermentation is stopped at 7% alcohol with the addition of brandy. Finally, the wine is aged 3 years in small old casks.
Recommended Serving Temperature: 8-10°C
Recommended Breathing Time: N/A
maturity Values: mature
Wine pairing: All cheeses or egg based desserts.