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Aroma: Gingerbread, honeydew melon and liquorice.
Palate: Drying minerals balanced by juicy kumquat and apricot. A touch of maraschino liqueur.
Conclusion: Sawdust, white grape and rye bread.
Editor Choice: Indie Fettercairn single malt, drawn from a wine cask! This Highland whisky was distilled back in 2008 and bottled 9 years later in 2017 by Langside as part of the Hepburn's Choice range, producing 371 bottles.
Always from a specially-selected single cask, our Hepburn’s Choice range is bottled at 46% alcohol, and naturally without artificial colouring or chill-filtration.
Each bottling is chosen to showcase the specific characteristics of one of Scotland’s whisky producing regions, or those of a distillery in particular. This range is named in honour of our directors’ late maternal grandfather, William Hepburn, who travelled the globe with his job in the Diplomatic Service.
With a fine judgement honed at many embassy functions, Mr Hepburn was a connoisseur of his homeland’s whiskies: with this in mind we believe these bottlings would indeed have been “Hepburn’s Choice”. Available also in 20cl miniatures.
Not Chill - Filtered, Not Coloured.