根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。 Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

Teeling Small Batch 50 ml

Teeling Small Batch 50 ml

$14.00

Flavours:
Flavours intensity:

Alcohol Punch:

Finish:


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Vintage: No Age Statement
Ageing: Ex-Bourbon Barrels, Finished in Central American Rum Casks
Ingredient: Cereals
Origin: Ireland - Dublin 
Abv: 46%
Vol.: 50 ml
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Aroma: Cut grass and orange blossom. Allspice, hints of vanilla, apple pie and blackberries.

Palate: Spiced, rich palate with rose petal jelly and lemon curd. Creamy vanilla, hints of dried herbs and cinnamon.

Conclusions: Floral, herbal finish. Caramel on the tail. A deliciously creamy, spicy and rich Irish blend.

Editor Choice: The corn/grain element of the blend brings a distinct sweetness, acting as a canvas for the rich, roasted caramel / toffee character of the malted barley.

The grain and malt whiskeys are aged separetely in ex-bourbon barrels, in a ration of roughly 3:1, grain to malt. Vanilla and oak notes are imparted at this stage.

Blending in small batches and finishing in Central American rum casks, allow the grain and malt whiskey to marry and take on a subtle dried fruit character.

Awards:
MasterMaster Irish Blended - Premium - 2017

         The Irish Whisky Masters (The Spirits Business)

SilverSilver Irish Blended - Premium - 2019

        The Irish Whisky Masters (The Spirits Business)

Drinks International 2020, Best Selling Brands: No.4

Drinks International 2020, Top Trending Brands: No. 4

Non Chill Filtered

 

Cocktail Recipe: Elderflowers of Meath
Elderflowers of meath
Ingredients:
  • 25 ml Teeling Small Batch
  • 10 ml St Germain
  • Elderflower Liqueur
  • 5 ml Bacardi Carta Blanca
  • 80 ml Soda Water
Step 1: Fill a polished Collins glass with ice
Step 2: Add ingredients and stir with a bar spoon until mixed
Step 3: Garnish with a lemon wedge and a long sprig of thyme running vertically down the glass
Cocktail Recipe: Ruby Manhattan
Ruby Manhattan
Ingredients:
  • 35 ml Teeling Small Batch
  • 10 ml Ruby Port
  • 5 ml Apricot Brandy
  • 5 dashes Angostura Bitters
Step 1: Fill a small coupe glass with ice
Step 2: Add all ingredients to a chilled mixing glass
Step 3: Stir all the ingredients over ice until chilled
Step 4: Toss ice and strain into coupe glass
Step 5: Express orange oil onto the surface of the drink

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